|

|
"Owner
Mark Infante is a talented chef - the reason many locals consider
Ruthcliffe's Restaurant to
be the best on the islands." - Stephen Jermanok Frommer's
Great Outdoor Guide to New England.
Our
delicious Italian-American cuisine is prepared by Mark. Enjoy
splendid seafood, chicken, beef, veal, or pasta entrees accompanied
by Mark's homemade soups, warm bread, seasonal greens, and
garden fresh vegetables. You'll dine al fresco or in our cozy,
knotty-pine dining room overlooking sparkling Lake Champlain.
|