Ruthcliffe Lodge and Restaurant

Fine Dining Restaurant at the Ruthcliffe on Lake Champlain in Vermont

Click here to see a sample menu

"Owner Mark Infante is a talented chef - the reason many locals consider Ruthcliffe's Restaurant to be the best on the islands." - Stephen Jermanok Frommer's Great Outdoor Guide to New England.

Our delicious Italian-American cuisine is prepared by Mark. Enjoy splendid seafood, chicken, beef, veal, or pasta entrees accompanied by Mark's homemade soups, warm bread, seasonal greens, and garden fresh vegetables. You'll dine al fresco or in our cozy, knotty-pine dining room overlooking sparkling Lake Champlain.

To complement your meal, we have handpicked a fine selection of imported and domestic wines. Full bar service is also available. Finish off your dining experience with a homemade dessert: Raspberry Pie and Strawberry Shortcake made with local berries or Almond and Blueberry Bread Pudding served with Vermont maple syrup.

Dinner served nightly from 5:00 to 8:00 PM through Labor Day
After Labor Day, Dinner served Thursday, Friday and Saturday until closed for the season.
Ruthcliffe Lodge and Restaurant
1002 Quarry Road
Isle La Motte, Vermont 05463
(802) 928-3200
Toll Free: (800) 769-8162
Fax: (802) 928-3200

Hosts: Mark and Kathy Infante
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Website Design: JAZ Design Company, Inc.